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Watermelon Salad

(2) Rate / Review It
100 % would make it again
Source: http://thepedestriancooks.wordpress.com/2011/07/27/watermelon-salad/
Main Category: Salad
Degree of Difficulty: Easy
Key Ingredients: Fresh basil
Submitted by: valeriesylam
Cooking level: Intermediate
Recipe adapted from the Food Network Picture this: weekend invitations to a BBQ or two, and it’s so hot outside you can fry eggs for the whole street. With bacon. If you live in a place with no AC like my apartment, you can more or less set up said dinner right from my door... Read more -http://thepedestriancooks.wordpress.com/2011/07/27/watermelon-salad/
  • Prep Time Minutes
  • Cook Time Minutes
  • Ready In Time0 Minutes

Ingredients

Servings: 4
Yield:
  • 1/2 watermelon, evenly cubed
  • 1/2 cup feta, crumbled into large chunks
  • 1/2 cup chopped fresh basil
  • decent grade of olive oil
  • salt and pepper, to taste
Tools

Directions

  1. Combine the cubed watermelon and basil in a bowl, and drizzle with olive oil. Add the salt and pepper, and toss gently.
  2. Add the feta last, and toss gently again while being careful not to break up the feta too much in the process.
  3. Adjust the taste with salt and pepper as you see fit.
  4. Let salad chill in the fridge until ready to serve.

Notes & Tips

Notes & Tips:

Ratings & Reviews

Read all reviews
    •  
    Reviewed on Aug 30, 2012 by Andrea.
    This is one of my favourite recipes. It's great for a BBQ!
Read all reviews

Reviews

    •  
    Reviewed on Aug 30, 2012 by Andrea.
    This is one of my favourite recipes. It's great for a BBQ!
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